Chocolate Walnut Cookie (70gm)
Chocolate Walnut Cookie (70gm)
Indulge in the perfect blend of crispy texture and rich, nutty flavor with our Toasted Walnut Crunch. Each bite delivers golden-roasted walnuts combined with a satisfying crunch that makes it an ideal snack for any time of day. Whether you're looking for a wholesome treat to pair with your morning coffee or a nutritious pick-me-up between meals, this delightful creation offers both taste and substance. The carefully toasted walnuts bring out their natural sweetness and depth, creating a memorable snacking experience that keeps you coming back for more.
Shelf Life: 5-7 days when stored in an airtight container at room temperature. Best enjoyed fresh.
Allergens: 🌾 Wheat | 🥛 Milk | 🌱 Soy | 🌰 Tree Nuts
You may also like
Frequently Asked Questions
Inside every pack, you’ll find carefully crafted premium-quality baking ingredients designed for great taste and consistent results. We keep it clean and simple 100% eggless recipes with no added preservatives, so you get freshness you can trust in every bite.
Product Shelf Life Storage Instructions
Cookies 5–7 days Store in an airtight container at room temperature.
Tea Cookies 5–7 days Store in an airtight container at room temperature.
Cookie Tins 5–7 days Store in the provided airtight tin at room temperature.
Tea Cakes 4–6 days Store in an airtight container at room temperature. Refrigeration is recommended for extended freshness.
Butter Cakes 4–6 days Store in an airtight container at room temperature. Refrigeration is recommended for extended freshness.
Cake Tubs 3 days Keep refrigerated and enjoy chilled.
Tiramisu 2 days Keep refrigerated and serve chilled.
Cheesecakes 3–4 days Keep refrigerated for the best texture and freshness.
Brownies 5–7 days Store in an airtight container. Refrigeration is recommended for extended freshness.
Protein Bars 5–7 days Store in an airtight container. Refrigeration is recommended for extended freshness.
Answer of this question basically depends on the quantity you are ordering.
1. Microwave (quick & best for softness)
- Heat for 15–25 seconds
- This makes the cookie warm, soft, and gooey in the center
3. Air fryer (for a slightly crisp edge)
- Heat at 140–150°C
- For 2–3 minutes
Crumblle is from Jaipur, and delivering PAN India